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Do you love tomatoes? So do we!
Tomatoes are a delicious, nutritious snack, and a great source of beneficial antioxidants, including lycopene, which can help your body fight stress and reduce the risk of heart disease and cancer.
If you want to grow loads of tomatoes, whether you intend to use them for snacking, canning, or anything in between, you’ve got to plan ahead.
By choosing high-yield tomato varieties, you can make the most of the space in your garden, and get plenty of delicious, homegrown tomatoes all season long.
Beefmaster, Roma, Virginia Sweets, and Early Girl are delicious red tomato cultivars, perfect for slicing and cooking. But cherry tomatoes, like Green Zebra and Red Currant, are just the right size for snacking.
30 High-yield tomato cultivars for your garden
Tomatoes, in general, are a high-yield crop, but some tomato cultivars are capable of producing more fruits than others.
If you want to grow as many tomatoes as possible this growing season, check out these 30 high-yield tomato varieties.
Whether you only choose a single cultivar or pick a handful of different types to try, these high-yield tomatoes will give you plenty of delicious, juicy tomatoes to bring to your table.
Sungold
| Scientific name | Lycopersicon esculentum ‘Sungold’ |
| Days to maturity | 60 to 70 days |
| Number of tomatoes per plant | 120 |
| Size of tomato | 1” |
| Taste profile | Sweet, fruity, crisp |
These delicious, tropical-tasting cherry tomatoes are great for snacking, but their vibrant golden orange coloring makes them a beautiful addition to summer salads and vegetable trays, too.
Because the Sungold is a cherry tomato, it’s naturally high-yield, easily producing more than 100 tomatoes per plant. Sungolds are disease-resistant, and, when cared for properly, will continue to produce fruit all summer long.
Easy to grow and even easier to eat, Sungolds are tolerant of full sun and warm climates. This high-yield tomato variety is a good choice for patio gardens, as Sungolds can grow well in pots, as long as they drain well.
Celebrity
| Scientific name | Lycopersicon lycopersicum ‘Celebrity’ |
| Days to maturity | 60 to 70 days |
| Number of tomatoes per plant | 20 to 40 |
| Size of tomato | 4” |
| Taste profile | Sweet, tart, tangy |
If you’re looking for a tomato for slicing and using in sandwiches and wraps, the Celebrity can do that and more.
Sweet, yet slightly acidic and tangy, the Celebrity is a balanced tomato with a classic flavor. You can use these tomatoes to make your favorite tomato-based sauces and soups, or slice them up and serve them fresh with bruschetta.
Celebrity tomatoes produce clusters of medium to large tomatoes. Fruits are shiny red with green shoulders near the stems.
Celebrity tomatoes are disease-resistant, making them a good choice for beginner gardeners.
Roma
| Scientific name | Solanum lycopersicum ‘Roma’ |
| Days to maturity | 70 to 85 days |
| Number of tomatoes per plant | 200+ |
| Size of tomato | 3” long |
| Taste profile | Sweet, rich, tangy |
Romas are a long-time favorite among tomato growers. Beloved for their robust flavor, these tomatoes have dense, juicy flesh and very few seeds, which makes them well-suited to making ketchup, spreads, and sauces.
But Roma tomatoes are no one-trick ponies. They can also be sliced and used in salads or on sandwiches. Try slicing them lengthwise and grilling them up at your next backyard barbecue. They’re delicious!
Roma tomatoes have extensive root systems and grow best in deep, loose soil. Use compost to break up compacted soils and enrich them. This will help your Roma tomatoes thrive.
Black Beauty
| Scientific name | Solanum lycopersicum ‘Black Beauty’ |
| Days to maturity | 80 days |
| Number of tomatoes per plant | 30+ |
| Size of tomato | 3” to 5” |
| Taste profile | Rich, earthy, savory |
Producing large fruits that are rich in anthocyanins, Black Beauty tomatoes are the same deep purple as eggplants.
These eye-catching fruits have a unique flavor profile that’s rich enough for roasting and making sauces, but savory enough for slicing and eating raw.
Exotic-looking and delicious, the Black Beauty is one of those high-yield tomato varieties everyone should try growing, at least once!
Pozzano
| Scientific name | Solanum lycopersicum |
| Days to maturity | 60 to 75 days |
| Number of tomatoes per plant | 30+ |
| Size of tomato | 4 ½” long |
| Taste profile | Sweet, rich, savory |
Long orange-red tomatoes, Pozzanos have a classic tomato flavor that is balanced, sweet, and slightly acidic.
These are versatile tomatoes, suitable for including in salads and sandwiches, but just as good in homemade sauces and ketchup.
Not only are Pozzanos high-yield, but they also mature rapidly. You can start collecting tomatoes 60 to 75 days after planting.
The more often you collect the fruits, the more your Pozzano tomato plants will produce.
Hot Streak
| Scientific name | Solanum lycopersicum |
| Days to maturity | 60 to 70 days |
| Number of tomatoes per plant | 40+ |
| Size of tomato | 3” to 5” |
| Taste profile | Spicy, tangy, sweet |
Amazing in homemade salsa and relish, Hot Streak tomatoes are orange-red with yellow stripes and a slightly spicy flavor profile that adds a touch of heat to your favorite tomato dishes.
There’s plenty to love with this high-yield tomato variety. Not only are these plants easy to grow, but the fruits have a long shelf life.
Highly resistant to Verticillium Wilt, a fatal disease that causes the tomato plant’s leaves to turn brown, Hot Streak tomatoes should be started early in the season under seedling lights to ensure a high yield.
Early Girl
| Scientific name | Solanum lycopersicum ‘Early Girl’ |
| Days to maturity | 50 to 60 days |
| Number of tomatoes per plant | 300 |
| Size of tomato | 2” to 4” |
| Taste profile | Sweet, mild, acidic |
So-called because they’re one of the first tomatoes to produce fruits, Early Girls mature in 50 to 60 days on average. You can harvest these bright red, round tomatoes all summer long.
Early Girl tomatoes are great for slicing. If you enjoy snacking on raw tomatoes, you should give this high-yield tomato variety a try.
You don’t have to have a huge garden to enjoy Early Girls. These easy-going tomatoes can easily be grown in containers on your porch or patio.
Camaro
| Scientific name | Solanum lycopersicum |
| Days to maturity | 70 to 75 days |
| Number of tomatoes per plant | 30+ |
| Size of tomato | 2” to 4” |
| Taste profile | Sweet, tart |
Camaro is another tomato cultivar that matures early in the growing season. These large, globe-shaped fruits are bright red and slightly shiny. They look good enough to eat!
You can use Camaro tomatoes for snacking, cooking, or canning. Their versatility makes Camaros one of the best-tasting tomatoes out there if you ask us.
Plants are low-maintenance, requiring no pruning thanks to their compact nature. These tomatoes are extremely resistant to diseases, making them a good choice for commercial growers.
Black Krim
| Scientific name | Solanum lycopersicum ‘Black Krim’ |
| Days to maturity | 70 to 90 days |
| Number of tomatoes per plant | 30+ |
| Size of tomato | 5” to 6” |
| Taste profile | Sweet, salty, smoky |
Deeply lobed meaty tomatoes, Black Krims are red with dark green to purple shoulders that appear black. These tomatoes have an irresistible flavor that’s both sweet and smoky.
Although the Black Krim doesn’t have that classic tomato flavor, it opens up the door to a whole new kind of deliciousness.
It’s worth noting that these fruits are prone to blossom-end rot, but this can easily be prevented by fertilizing the tomato plant with bone meal.
Rambler
| Scientific name | Solanum lycopersicum |
| Days to maturity | 60 to 75 days |
| Number of tomatoes per plant | 30+ |
| Size of tomato | 3” to 4” |
| Taste profile | Sweet, fruity, tart |
The average Rambler tomato measures around 3” to 4”, but they have the potential to be even larger, especially when you feed the plants a high-phosphorus fertilizer throughout the season.
Suitable for salads and slicing, this is one of those high-yield tomato varieties many gardeners fall in love with.
Rambler tomatoes are highly adaptable. Medium to tall in size, you’ll need to be sure to give these plants some extra support in the form of a trellis to help them reach their full fruiting potential.
Patsy
| Scientific name | Solanum lycopersicum |
| Days to maturity | 60 to 90 days |
| Number of tomatoes per plant | 30+ |
| Size of tomato | 3” to 4” |
| Taste profile | Robust, sweet, savory |
Maturing in 78 days on average, Patsy tomatoes are round and red. Once plants start producing in mid-season, they continue all summer long.
Patsy tomatoes have a classic look and a classic taste. They’re sweet, slightly acidic, robust. If you want a flavorful tomato for burgers and sandwiches, this should be your go-to variety.
Patsy tomato plants are adaptable and hardy with dense foliage that provides protection for low-growing tomato companion plants, like radishes, broccoli, lettuce, and asparagus.
Supersweet 100
| Scientific name | Solanum lycopersicum ‘Supersweet 100’ |
| Days to maturity | 60 to 65 days |
| Number of tomatoes per plant | 100+ |
| Size of tomato | 1” |
| Taste profile | Sweet, sugary, crisp |
If you only plant one kind of tomato in your garden, let it be the Supersweet 100. These cherry tomatoes are crisp and juicy, perfect for salads or popping in your mouth straight off the vine.
As with other high-yield tomato varieties, you’ll find that your Supersweet 100s produce more fruits when all of their growing needs are met.
Be sure to plant your Supersweet 100 tomatoes in loose, loamy soil that has been amended with plenty of decaying organic materials.
A mixture of manure, worm castings, and bone meal, topped off with a layer of organic mulch, can help these tomatoes tremendously.
Beefmaster
| Scientific name | Solanum lycopersicum ‘Beefmaster’ |
| Days to maturity | 80 days |
| Number of tomatoes per plant | 25+ |
| Size of tomato | 3” to 7” |
| Taste profile | Sweet, mild, meaty |
A fantastic all-around tomato, Beefmasters are good for slicing and canning. If you like to use your homegrown tomatoes to do a little bit of everything, Beefmasters are a great choice.
With their sweet, slightly acidic flavoring, Beefmasters are a well-balanced high-yield tomato variety many gardeners love to grow.
When watered regularly, Beefmaster plants can produce 25 or more tomatoes in a season.
Green Zebra
| Scientific name | Solanum lycopersicum ‘Green Zebra’ |
| Days to maturity | 75 days |
| Number of tomatoes per plant | 30+ |
| Size of tomato | 1” to 2” |
| Taste profile | Tart, astringent, tangy |
Looking for an unconventional cherry tomato? The Green Zebra’s good looks are more than skin deep. Sliced, these meaty tomatoes are juicy and crisp. Very appetizing.
Green Zebra is pretty big as far as cherry tomatoes go, and its eye-catching green stripes make it a hit in fresh dishes like salads.
Plants mature in just 75 days on average and produce fruits in clusters of 5 to 10. Try growing your Green Zebra tomatoes near basil, as it’s said to enhance their flavor.
Black Cherry
| Scientific name | Solanum lycopersicum |
| Days to maturity | 60 to 65 days |
| Number of tomatoes per plant | 100+ |
| Size of tomato | 1” |
| Taste profile | Sweet, robust, smoky |
Dark red to purple with black shoulders, Black Cherry tomatoes are small, but bursting with flavor. These snacking tomatoes are sweet with a potent taste that’s slightly smoky.
A colorful addition to pasta salads, traditional salads, and appetizers like bruschetta, Black Cherry tomatoes are a treat for tomato lovers everywhere.
Although this high-yield tomato variety is easy to grow, it is a heavy feeder.
Be sure to fertilize your Black Cherry tomatoes with kelp meal or fish emulsion, and support them with tomato cages to improve air circulation and promote healthy fruit production.
San Marzano
| Scientific name | Solanum lycopersicum ‘San Marzano’ |
| Days to maturity | 70 to 90 days |
| Number of tomatoes per plant | 125+ |
| Size of tomato | 2” to 4” long |
| Taste profile | Strong, sweet, robust |
Oblong with blunt blossom ends, San Marzano tomatoes should be started early. Plant your seeds in peat seed pots and keep them indoors under a seedling light so they start off strong.
A high-yield cultivar, San Marzano tomatoes are sweet with a strong flavor that might surprise you. Try them raw in salads and pasta dishes, or use them to make your favorite sauce recipes.
Historically, San Marzano tomatoes have been susceptible to diseases, like Blight and Wilt. Modern hybrids are less susceptible.
But be careful not to overapply high-nitrogen fertilizers, as this can increase the plant’s risk of catching a deadly virus.
Carmello
| Scientific name | Lycopersicon esculentum |
| Days to maturity | 70 to 75 days |
| Number of tomatoes per plant | 50+ |
| Size of tomato | 2” to 4” |
| Taste profile | Sweet, tart, acidic |
Regular watering and routine fertilizing with a balanced fertilizer like 10-10-10 is all the Carmello tomato needs to thrive.
When all of their growing needs are met, Carmello tomato plants can produce 50 or more tomatoes in a season
These medium-sized tomatoes are firm and have a sweet yet slightly acidic flavor profile.
Carmellos are ideal for gardeners who want a tomato with a classic taste. Use your homegrown Carmellos on sandwiches, in salads, or just for slicing and snacking. A sprinkle of salt really makes the flavor kick.
Early Wonder
| Scientific name | Solanum lycopersicum |
| Days to maturity | 50 to 60 days |
| Number of tomatoes per plant | 50+ |
| Size of tomato | 3” to 4” |
| Taste profile | Sweet, tart, mealy |
These tart, mealy tomatoes are ready to be harvested a mere 50 days after planting, and their compact size makes them perfect for container gardening.
The tomatoes themselves are dark pink to red, with an old-fashioned flavor that tomato lovers can’t resist.
Early Wonders are great for snacking and adding to salads, sandwiches, and more. Plant Early Wonders with a cherry tomato cultivar, like Black Cherry, to sample a variety of tastes.
Better Boy
| Scientific name | Solanum lycopersicum ‘Better Boy’ |
| Days to maturity | 70 to 75 days |
| Number of tomatoes per plant | 30 to 50 |
| Size of tomato | 3” to 5” |
| Taste profile | Acidic, sugary, balanced |
If you live in a warm climate, choose Better Boys. These high-yield tomatoes can withstand extreme temperatures, just be sure to offer the plants some afternoon shade.
Better Boy tomatoes are medium to large in size, a good choice for slicing or cooking and canning.
Beloved for their balanced flavor, Better Boys are a popular choice because they’re easy to grow and mature quickly.
Inca
| Scientific name | Solanum lycopersicum |
| Days to maturity | 60 to 90 days |
| Number of tomatoes per plant | 30+ |
| Size of tomato | 2” to 4” long |
| Taste profile | Mild, sweet, tangy |
Large plum tomatoes with meaty flesh and a sweet flavor, Inca tomatoes are delicious, and so mild that even people who dislike tomatoes can enjoy them.
The great thing about this high-yield tomato cultivar is that it’s compact. You can get upwards of 30 tomatoes per plant, even if you keep them in containers.
Be sure to give your Inca tomatoes full sun and support them with a trellis to help them grow their best.
Red Currant
| Scientific name | Solanum pimpinellifolium |
| Days to maturity | 70 to 80 days |
| Number of tomatoes per plant | 100 to 300 |
| Size of tomato | ½” |
| Taste profile | Sweet, tart, robust |
Measuring around ½” at their largest, these tiny tomatoes are sugary sweet and slightly tart. Use them for snacking, dressing up vegetable trays, or making homemade relish, salsa, and chutney.
Red Currant tomato plants tend to sprawl outward. Be sure to give plants plenty of space, leaving 36” to 48” between seedlings.
These tomatoes mature in 70 to 80 days and can produce hundreds of adorably itty bitty tomatoes in a season.
Tangerine
| Scientific name | Solanum lycopersicum ‘Sweet Tangerine’ |
| Days to maturity | 80 days |
| Number of tomatoes per plant | 40+ |
| Size of tomato | 3” to 4” |
| Taste profile | Sweet, tart, sour |
Bright orange in color with just a tinge of red, Tangerine tomatoes have an interesting flavor that is both sweet and sour and just a bit fruity.
Tangerine tomatoes are refreshing, which makes them a good choice for salsas and spreads.
Grow your Tangerine tomatoes in fertile soil with a pH of 6.0 to 6.8 to help them produce as many fruits as possible. Use acidic materials, like sphagnum moss, to improve soil conditions.
Bellatrix
| Scientific name | Solanum lycopersicum |
| Days to maturity | 95 days |
| Number of tomatoes per plant | 100 to 300 |
| Size of tomato | 3” long |
| Taste profile | Sweet, meaty, juicy |
Resistant to Late Blight and Fusarium Wilt, Bellatrix tomatoes grow just as well in containers as they do directly in the ground.
Plant your Bellatrix tomatoes with other high-yield tomato varieties, like Roma and Early Wonder, to make delicious chutneys and salsas.
These potent, meaty tomatoes are ready to be harvested 60 to 70 days after sowing seeds. Leaving 18” to 36” between plants to improve air circulation.
Virginia Sweets
| Scientific name | Lycopersicon lycopersicum ‘Virginia Sweets’ |
| Days to maturity | 75 to 80 days |
| Number of tomatoes per plant | 20 to 30 |
| Size of tomato | 4” to 5” |
| Taste profile | Fruity, melony, refreshing |
A fruity tomato with a refreshing flavor, Virginia Sweets are a fresh take on a classic tomato taste.
Use Virginia Sweets for snacking or making homemade salsa and chutney. Their melony flavor pairs well with grilled meats, especially chicken.
Virginia Sweets mature in 75 days on average and can produce 20 to 30 tomatoes per plant. Grow 2 to 3 plants to ensure you have plenty of these tomatoes to snack on, can, and freeze for later.
Thunderbird
| Scientific name | Solanum lycopersicum |
| Days to maturity | 70 to 75 days |
| Number of tomatoes per plant | 20 to 40 |
| Size of tomato | 3” to 5” |
| Taste profile | Firm, meaty, savory, balanced |
The key to maximizing the Thunderbird tomato’s growth potential? Lots of nitrogen.
Add a spoonful of blood meal to the soil when you plant your Thunderbird tomato seedlings in your garden in late spring.
This enables the plants to start producing early. With proper nutrition, Thunderbirds can produce dozens of delicious tomatoes for you to enjoy.
Yellow Perfection
| Scientific name | Solanum lycopersicum |
| Days to maturity | 70 to 80 days |
| Number of tomatoes per plant | 100+ |
| Size of tomato | 1” to 2” |
| Taste profile | Sweet, sour, tangy |
Yellow Perfection tomatoes certainly live up to their name!
These smooth, shiny, round, vibrant yellow tomatoes are delicious. Whether you snack on them straight off the vine or include them in your favorite appetizers, you can’t go wrong with this high-yield tomato variety.
Just be sure to amend your soil with horticultural sand to ensure good drainage, and your Yellow Perfection plants will produce plenty of tomatoes throughout the season.
Cherokee Purple
| Scientific name | Solanum lycopersicum ‘Cherokee purple’ |
| Days to maturity | 80 to 90 days |
| Number of tomatoes per plant | 20+ |
| Size of tomato | 3” to 5” |
| Taste profile | Sweet, smoky |
An heirloom beefsteak variety, Cherokee Purples are big and meaty with a sweet yet smoky flavor that’s highly palatable.
Cherokee Purples are delicious in salads and on sandwiches and burgers.
Although these tomatoes aren’t great for sauces on their own, they’re delicious when used in combination with Romas.
Wood’s Famous Brimmer
| Scientific name | Solanum lycopersicum |
| Days to maturity | 70 to 80 days |
| Number of tomatoes per plant | 20+ |
| Size of tomato | 3” to 6” |
| Taste profile | Meaty, sweet, acidic, balanced |
Talk about big! Wood’s Famous Brimmer tomatoes are meaty and well-balanced with a classic heirloom tomato flavor.
Wood’s Famous Brimmer is tolerant of humid conditions, so it’s a good choice for southern and midwestern gardens.
These plants are cold-sensitive. You’ll need to start your seedlings indoors and move them out into your garden only when the temperatures have warmed up to 50 degrees or above, and the last threat of frost has passed.
Tsar’s Royal Gift
| Scientific name | Solanum lycopersicum ‘Tsar’s Royal Gift’ |
| Days to maturity | 100 to 110 days |
| Number of tomatoes per plant | 40+ |
| Size of tomato | 3” to 6” |
| Taste profile | Sweet, robust |
Tsar’s Royal Gift is a deep pink tomato with a classic flavor. The fruits are large, ideal for slicing and putting on burgers and sandwiches.
Lobed and with a shiny finish, Tsar’s Royal Gift tomatoes are beautiful when displayed in a fruit bowl on your table.
A midseason tomato, fruits can way more than a pound, so be sure to stake your Tsar’s Royal Gift tomato plants up.
Mountain Merit
| Scientific name | Lycopersicon esculentum |
| Days to maturity | 75 days |
| Number of tomatoes per plant | 40+ |
| Size of tomato | 3” to 5” |
| Taste profile | Mild, balanced |
Put a twist on your favorite spaghetti sauce recipes with Mountain Merit tomatoes.
These medium-sized, bright red tomatoes are shiny, smooth, and uniform in appearance. Their classic tomato flavor makes them a good all-purpose cultivar.
Plant your Mountain Merit tomatoes in full sun, and keep their soil uniformly moist to ensure plants produce 40 or more tomatoes throughout the season.
Tips for growing more tomatoes
In addition to choosing high-yield cultivars, there are a few simple things that you can do to help your tomato plants produce more fruits.
Start by removing suckers, the new shoots that sprout up between the main stem and large branches. This helps plants conserve energy, which can be used to produce more fruits.
Next, avoid over-applying nitrogen fertilizers. After an initial application of nitrogen in spring, switch to high-phosphorus fertilizers. This enables the tomato plants to produce more flowers and fruits.
Lastly, train your tomato plants to grow up a trellis. This keeps the foliage off the ground, improving air circulation and preventing diseases, like powdery mildew, from setting in.
Picking the right tomato varieties, and caring for them properly, is all you need to do to ensure you get plenty of delicious tomatoes to enjoy all season long.
